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birthday cake donuts, baked donuts, donut recipe, easy recipe, healthy dessert, healthy recipes, donut recipe, homemade donuts

Birthday Cake Donuts

Fluffy baked donuts, with a delicious icing topped with sprinkles...the perfect snack or dessert if you ask me!
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Prep Time:10 minutes
Cook Time:15 minutes
Resting:30 minutes
Course: Dessert, Snack
Keyword: dessert, snack, easy, healthy
Servings: 6 donuts
Author: kizactivelife

Ingredients

  • 3/4 cup self raising flour
  • 1/4 cup vanilla protein powder or substitute for almond meal
  • 1 tsp vanilla extract
  • 1 egg
  • 1/2 almond milk or milk of choice
  • 1/4 cup maple syrup or liquid sweetener of choice

Icing

  • 1/4 cup smooth ricotta
  • 2 tbsp greek yoghurt
  • 2-3 tbsp maple syrup or sweetener of choice
  • sprinkles

Instructions

  • Preheat your oven to 180°c (fan forced)
  • In a bowl combine flour and protein powder. Add in egg, milk, vanilla extract, maple syrup and mix until combined. Transfer the mixture into a silicone donut mould. Bake at 180°c for 15 minutes.
  • While the donuts are cooking make the icing by combining the Greek yoghurt, ricotta and maple syrup. Leave in the fridge while the donuts cook and cool.
  • Let donuts cool completely then add icing on top as well as the sprinkles.
    Enjoy!

Notes

Store in the fridge for 4-5 days