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corn and avocado salsa, corn salad, salad recipe, salad ideas, salsa recipe, salsa, easy recipe, vegan recipe, vegetarian recipe

Corn and Avocado Salsa

This corn and avocado salsa is bursting with vibrant colours and delicious ingredients. It's incredibly easy to make and great to serve as a side dish with corn chips or on prawn tacos!
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Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Course: Side Dish, Salad, Dinner, Lunch
Keyword: salad, easy recipe, side dish, side salad, easy salad, healthy recipe
Servings: 6
Author: kizactivelife

Ingredients

  • 500g corn cobs
  • 2 avocados diced
  • 1 red onion diced
  • 1 punnet cherry tomatoes diced
  • coriander finely chopped

Dressing

  • juice of 1 lime
  • 1 1/2 tbsp olive oil
  • pinch of flaky sea salt

Instructions

  • Add a good drizzle of olive oil to a pan and heat to medium high. Add the corn cobs and cook until golden on each side.
  • Cut the corn off the cob and add to a large salad bowl along with all the other ingredients.
  • Mix, serve and enjoy!