Preheat oven to 180°c (fan forced) and line an 8x8 baking dish.
To a bowl add the apple sauce, tahini, maple syrup, egg, vanilla extract, milk and combine.
Mix in the flour and a pinch of salt. Fold in the dark chocolate chips.
Transfer mixture to the lined baking tray and bake for 25 minutes or until cooked.
Let cool, slice up and enjoy!