Elevate your dessert game with these delicious strawberry white chocolate blondies. These soft squares of goodness are loaded with the sweetness of fresh strawberries, perfectly complemented by the creamy white chocolate.
Strawberry white chocolate is the perfect combo and these blondies will leave you with a tasty blend of flavours in every bite. This dessert recipe is ideal for any occasion, especially as we approach summer (aka strawberry season) here in Australia!
Ingredients:
- egg
- maple syrup or liquid sweetener of choice
- melted butter or coconut oil
- almond milk or milk of choice
- all purpose flour
- baking powder
- fresh strawberries
- white chocolate chips
How to make strawberry white chocolate blondies:
- Preheat oven to 180°c (fan forced) and line an 8×8 baking tray.
- In a bowl add the egg, maple syrup, melted butter, almond milk and mix.
- To the wet ingredients add the flour, baking powder and mix until combined. Fold in the white chocolate chips and chopped strawberries.
- Bake for 23 minutes or until cooked.
- Let cool, slice up and enjoy.
Other desserts to try:
Strawberry and white chocolate blondies
Elevate your dessert game with these deliciously irresistible strawberry white chocolate blondies, made in one bowl with simple ingredients!
Ingredients
- 1 egg
- 1/3 cup maple syrup or liquid sweetener of choice
- 1/3 cup melted butter or coconut oil
- 2/3 cup almond milk or milk of choice
- 1 1/2 cup all purpose flour
- 1 tsp baking powder
- 1 cup strawberries chopped
- 1/2 cup white chocolate chips
Instructions
- Preheat oven to 180°c (fan forced) and line an 8×8 baking tray.
- In a bowl add the egg, maple syrup, melted butter, almond milk and mix.
- To the wet ingredients add the flour, baking powder and mix until combined. Fold in the white chocolate chips and chopped strawberries.
- Bake for 23 minutes or until cooked.
- Let cool, slice up and enjoy.
